Chocolate Ghost Lollipops

Imagine a whimsical world where chocolate and Halloween collide to create the most hauntingly delightful treat. Picture this: adorable ghosts made entirely of luscious, velvety chocolate, playfully perched atop a stick, just waiting to be bitten into. Intrigued? You’re in for a sweet surprise as we unravel the enchanting art of crafting Chocolate Ghost Lollipops.

In this delectable article, we will guide you through the mesmerizing process of conjuring these delightful treats in your very own kitchen. From selecting the finest chocolate to mastering the art of ghostly sculpting, we will share with you the tips and tricks to create lollipops that are bound to leave your taste buds bewitched. So, roll up your sleeves, gather your ingredients, and prepare to unlock the secrets of the Chocolate Ghost Lollipops. Who doesn’t love a spooky sweet treat? With Halloween just around the corner, it’s the perfect time to whip up some delicious Chocolate Ghost Lollipops. These cute and creepy confections are sure to delight kids and adults alike. Plus, they’re easy to make with just a few simple ingredients and tools. So, gather your supplies and let’s get started on this fun and festive Halloween project!

Chocolate Ghost Lollipops


To make Chocolate Ghost Lollipops, you’ll need the following ingredients:

  • Chocolate: Use your favorite kind of chocolate, such as milk, dark, or white chocolate. The choice is yours!
  • Lollipop sticks: These will serve as the handle for your lollipops.
  • Candy eyes: These small edible decorations will bring your chocolate ghosts to life.
  • White chocolate chips: These will be used for decorating the lollipops.

Make sure to have these ingredients ready before you begin, as they will be essential for creating these delightful treats.


In addition to the ingredients, you’ll also need a few tools to help you along the way. Here’s what you’ll need:

  • Microwave or double boiler: Either of these methods can be used to melt your chocolate. Choose whichever method works best for you.
  • Ghost-shaped lollipop mold: This mold will give your lollipops their ghostly shape. You can find these molds at baking supply stores or online.
  • Piping bag or plastic resealable bag: This will be used to pipe the white chocolate for the ghost’s details.

Having these tools on hand will make the process of creating Chocolate Ghost Lollipops much easier and more enjoyable.

Chocolate Ghost Lollipops

Preparing the Chocolate

Before you can start making the lollipops, you’ll need to prepare the chocolate. Follow these steps to get your chocolate ready:

  1. Melt the chocolate: Use either a microwave or a double boiler to melt your chocolate until it becomes smooth and creamy. Be careful not to overheat it, as this can cause the chocolate to seize.
  2. Temper the chocolate: If you’re using real chocolate (rather than candy melts), tempering is necessary to ensure a shiny finish and a smooth texture. To temper your chocolate, follow a standard tempering method, such as tabling or seeding.

By properly preparing your chocolate, you’ll ensure that your Chocolate Ghost Lollipops come out looking and tasting fantastic.

Making the Ghost Lollipops

Now that your chocolate is ready, it’s time to start making the ghost-shaped lollipops. Follow these steps to create these cute and spooky treats:

  1. Fill the mold: Pour your melted chocolate into the ghost-shaped lollipop mold, filling each cavity. Tap the mold gently on the countertop to remove any air bubbles and ensure the chocolate is evenly distributed.
  2. Insert the lollipop sticks: Place a lollipop stick into each chocolate-filled cavity, positioning it about halfway into the chocolate. Gently twist the stick to ensure it’s securely embedded in the chocolate.
  3. Add the candy eyes: While the chocolate is still soft, press two candy eyes into each ghost-shaped cavity. Place them wherever you’d like on the ghost’s face to give it just the right amount of cuteness and spookiness.

With these steps complete, you’ll have adorable ghost-shaped lollipops ready for decorating.

Chocolate Ghost Lollipops

Decorating the Ghost Lollipops

To add a fun and eye-catching touch to your Chocolate Ghost Lollipops, you can decorate them with white chocolate. Follow these steps to decorate your lollipops:

  1. Melt the white chocolate: Using either a microwave or a double boiler, melt your white chocolate until it’s smooth and pourable.
  2. Pipe the white chocolate onto the lollipops: Transfer the melted white chocolate to a piping bag or a plastic resealable bag. Snip a tiny hole in the corner of the bag and pipe various designs onto the ghost-shaped lollipops. You can make squiggly lines, zigzags, or any other patterns that come to mind.

By adding this extra touch of white chocolate, you’ll elevate your Chocolate Ghost Lollipops from adorable to absolutely spook-tacular!

Adding Extra Details

If you’re feeling extra creative, you can take your Chocolate Ghost Lollipops to the next level by adding additional decorations. Here are a few ideas to get you started:

  1. Create facial expressions: Use the melted white chocolate to make mouths, eyebrows, or even little rosy cheeks on your chocolate ghosts. Let your imagination run wild and bring these adorable characters to life.
  2. Add different decorations: Get creative with other edible decorations such as sprinkles, colored sugar, or tiny candies. These additional details will make your Chocolate Ghost Lollipops even more visually appealing and fun to eat.

Feel free to experiment and personalize your lollipops to match your own creative vision.

Chocolate Ghost Lollipops

Allowing the Lollipops to Set

After decorating your Chocolate Ghost Lollipops, it’s important to let them cool and harden before enjoying or packaging them. Here’s how you can make sure your lollipops set properly:

  1. Let the lollipops cool and harden: Leave the lollipops at room temperature until the chocolate has completely hardened. This will typically take about 1-2 hours, depending on the temperature of your kitchen.
  2. Place in the refrigerator for faster setting: If you’re short on time or impatient to try your lollipops, you can place them in the refrigerator for about 30 minutes. This will speed up the setting process and allow you to enjoy your chocolatey creations sooner.

By giving your lollipops enough time to set, you’ll ensure that they maintain their shape and texture when removed from the mold.

Removing the Ghost Lollipops from the Mold

Once your Chocolate Ghost Lollipops have fully cooled and hardened, it’s time to remove them from the mold. Follow these simple steps:

  1. Gently pop the lollipops out of the mold: Turn the mold upside down and gently tap it on the countertop. The lollipops should easily release from the mold. If needed, you can flex the mold slightly to help release the lollipops.

With a little bit of patience and care, you’ll have perfectly formed Chocolate Ghost Lollipops ready to enjoy.

Chocolate Ghost Lollipops

Storing and Packaging

To ensure that your Chocolate Ghost Lollipops stay fresh and delicious, it’s important to store them properly. Follow these storage tips:

  1. Store in an airtight container: Place the lollipops in an airtight container to protect them from moisture and keep them fresh. You can also separate each lollipop with a small piece of parchment paper to prevent them from sticking together.
  2. Wrap or package for gifting: If you’re planning to give your lollipops as gifts, wrap each one individually with cellophane or place them in small treat bags tied with colorful ribbons. This will make them even more enticing and presentable.

By following these storage and packaging tips, you’ll be able to enjoy your Chocolate Ghost Lollipops for days to come or delight your friends and family with a charming Halloween treat.

Enjoying the Chocolate Ghost Lollipops

Now that your Chocolate Ghost Lollipops are prepared, decorated, and properly stored, it’s time to indulge in their deliciousness. Follow these steps to fully enjoy your homemade Halloween treats:

  1. Eat and savor the delicious treats: Take a bite into the smooth and creamy chocolate, savoring the rich flavors and textures. Enjoy the sweetness and the fun shape of the lollipops.
  2. Share with family and friends: Halloween is all about sharing and spreading joy. Share your Chocolate Ghost Lollipops with your loved ones, and watch their faces light up with delight. Whether enjoyed together or gifted individually, these festive treats are sure to bring a smile to everyone’s face.

With each bite, you’ll be reminded of the creativity and fun that went into making these adorable Chocolate Ghost Lollipops. So, go ahead and treat yourself this Halloween season!


Hi there! I'm Kelly and I absolutely adore Halloween—it's a magical time where we can embrace all things spooky and fun. Whether it's the latest decorations or yummy treats, I'm here to share everything Halloween-related. Dive into Halloween Wikii for new product updates, the freshest retail news, and ideas to make your celebrations unforgettable. Let's make every Halloween spook-tacular together! 🎃